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dc.contributor.author박문호-
dc.date.accessioned2018-11-15T08:39:43Z-
dc.date.available2018-11-15T08:39:43Z-
dc.date.issued2003-04-
dc.identifier.otherRE26-1-5-
dc.identifier.urihttp://repository.krei.re.kr/handle/2018.oak/17241-
dc.description.tableofcontentsAbstractKorean green tea industry is getting a lot of attentionas a growing industry among agricultural sectors since consumers have perceivedgreen tea as a healthy food. However, there is concern that the domestic marketof green tea would be eroded by imported tea products as tariff rates applied toimported tea products are reduced as a result of the ongoing WTO/DDA negotiationIn this context, this study analyzes the situation of both the domestic andthe foreign green tea industries and suggests programs to improve theinternational competitiveness of the domestic green tea industry copying withimport liberalization, as well.목 차1. 머리말2. 국내 녹차산업의 산업적 위치와 경쟁력 조건3. 국내 녹차산업의 실태와문제점4. 일본의 녹차산업 동향과 시사점5. 맺음말: 녹차산업 경쟁력 제고방안-
dc.description.tableofcontentsAbstractKorean green tea industry is getting a lot of attentionas a growing industry among agricultural sectors since consumers have perceivedgreen tea as a healthy food. However, there is concern that the domestic marketof green tea would be eroded by imported tea products as tariff rates applied toimported tea products are reduced as a result of the ongoing WTO/DDA negotiationIn this context, this study analyzes the situation of both the domestic andthe foreign green tea industries and suggests programs to improve theinternational competitiveness of the domestic green tea industry copying withimport liberalization, as well.-
dc.publisherKREI-
dc.title우리나라 녹차산업의 경쟁력 제고방안-
dc.title.alternativeDirections for Strengthening Competitiveness of Green-tea Industry-
dc.typeKREI 논문-
dc.contributor.alternativeNamePark, Moonho-
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학술지 논문 > 농촌경제 / JRD
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