안병일 김정호 2018-11-15T08:39:32Z 2018-11-15T08:39:32Z 2002-10-31 RE25-3-2 http://repository.krei.re.kr/handle/2018.oak/17223 reaAbstract This study is aimed to find risk factors in vegetable farming and to analyze framers' attitudes toward risks. Results show that Korean farmers consider price, management and production risks as more serious problems than institution and policy risks and most farmers' attitudes toward price and production risks are risk-averse. In the vegetable farming, farmers' risk averse coefficients are estimated as 0.9498×10-5∼ 0.8503×10-5 and 0.2052×10-5 according to estimation methods, while risk premiums are estimated as 189 thousand won∼158 thousand won per 100 pyong. Average profits of planted vegetables, managing acreage and farmer's age are positively related to risk-averse coefficients but farmers total income and annual profit variations of planted vegetables are negatively related to risk-averse coefficients. 1. 머리말 2. 채소경영의 위험요소 및 위험회피 의향 3. 채소농가의 위험회피 계수 추정 4. 채소농가의 위험대응 실태 5. 요약 및 결론 reaAbstract This study is aimed to find risk factors in vegetable farming and to analyze framers' attitudes toward risks. Results show that Korean farmers consider price, management and production risks as more serious problems than institution and policy risks and most farmers' attitudes toward price and production risks are risk-averse. In the vegetable farming, farmers' risk averse coefficients are estimated as 0.9498×10-5∼ 0.8503×10-5 and 0.2052×10-5 according to estimation methods, while risk premiums are estimated as 189 thousand won∼158 thousand won per 100 pyong. Average profits of planted vegetables, managing acreage and farmer's age are positively related to risk-averse coefficients but farmers total income and annual profit variations of planted vegetables are negatively related to risk-averse coefficients KREI 채소농가의 위험회피 태도 분석 An Analysis of Risk-averse Attitudes of Vegetables Farmers in Korea KREI 논문 Ahn, Byeongil Kim, Jeongho