DC Field | Value | Language |
---|---|---|
dc.contributor.author | 주용재 | - |
dc.contributor.other | 이영기 | - |
dc.contributor.other | 주진순 | - |
dc.contributor.other | 채범석 | - |
dc.contributor.other | 서기봉 | - |
dc.contributor.other | 전승규 | - |
dc.contributor.other | 이승교 | - |
dc.date.accessioned | 2018-11-15T07:48:06Z | - |
dc.date.available | 2018-11-15T07:48:06Z | - |
dc.date.issued | 1982-03 | - |
dc.identifier.other | M003 | - |
dc.identifier.uri | http://repository.krei.re.kr/handle/2018.oak/13773 | - |
dc.publisher | 한국농촌경제연구원 | - |
dc.title | 식량절약 및 식생활개선시책 발전방안 | - |
dc.title.alternative | Food Saving and Development of Eating Habit Improvement | - |
dc.type | KREI 보고서 | - |
dc.contributor.alternativeName | Joo, Yongjae | - |
dc.subject.keyword | 식량부족 | - |
dc.subject.keyword | 농업경제문헌검색어집 | - |
dc.subject.keyword | 식습관 | - |
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