미국 푸드스탬프제도의 운영실태와 시사점

영문 제목
U.S. Food Stamp Program and Its Implications for Korea
저자
최지현
출판년도
2003-12
초록
The purpose of the U.S. Food Stamp Program is to end hunger and improve nutrition and health. It helps low-income households who buy the food they need for a nutritionally adequate diet. Korea could introduce food assistance program such as U.S. food Stamp Program, mainly being focused on improving nutrition and health for low income families.
In order to launch this program successfully, the operation system should be related to current cash assistance system for low income families, and the infrastructure for EBT(Electronic Benefit Transfer) system should be constructed in food market.
목차
1. 서 론
2. 미국 푸드스탬프 운영 개황
3. 전자지불(EBT) 시스템 운영실태 및 효과
4. 푸드스탬프 가맹점 운영 체제
5. 미국 푸드스탬프 프로그램의 이슈
6. 미국 푸드스탬프제도의 도입 시사점

The purpose of the U.S. Food Stamp Program is to end hunger and improve nutrition and health. It helps low-income households who buy the food they need for a nutritionally adequate diet. Korea could introduce food assistance program such as U.S. food Stamp Program, mainly being focused on improving nutrition and health for low income families.
In order to launch this program successfully, the operation system should be related to current cash assistance system for low income families, and the infrastructure for EBT(Electronic Benefit Transfer) system should be constructed in food market.
발행처
KREI
주제어
푸드스탬프; 전자지불제도; 저소득층 식품비지원; 영양개선; Food Stamp; Electronic Benefit Transfer; EBT; Food Assistance for low-income households; Improvement of Nutrition
발간물 유형
KREI 논문
URI
http://repository.krei.re.kr/handle/2018.oak/17971
Appears in Collections:
학술지 논문 > 농촌경제 / JRD
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