DC Field | Value | Language |
---|---|---|
dc.contributor.author | 강혜정 | - |
dc.date.accessioned | 2018-11-15T08:54:12Z | - |
dc.date.available | 2018-11-15T08:54:12Z | - |
dc.date.issued | 2007-10 | - |
dc.identifier.other | M45-86-05 | - |
dc.identifier.uri | http://repository.krei.re.kr/handle/2018.oak/18738 | - |
dc.description.abstract | 2002년 이후 OECD에서 식품경제 논의는 활발히 이루어지고 있다. 주요 논의 내용은 소비자의 농식품 소비패턴의 변화와 정책과제, 식품공급체인 변화에 따른 농가수익 변화, 민간품질기준의 경제적 영향 등에 관한 것이다. 참고자료 ⑴ Standards and the shaping of the agro-food system: selected economic issues, AGR/CA/APM(2003.11), OECD. ⑵ Changing food lifestyles: Emerging consumer concerns, AGR/CA/APM(2004.10), OECD. ⑶ The long term outlook for changes in food consumption patterns: concerns and policy options, AGR/CA/APM(2004.10), OECD. ⑷ Private standards and the shaping of the agro-food system, AGR/CA/APM(2004.10), OECD. ⑸ Private standards and developing country access to the global supply chains, AGR/CA/APM(2005.11), OECD. ⑹ Interaction of public and private standards in the food chain, AGR/CA/APM(2005.11)(2006.10), OECD. | - |
dc.publisher | 한국농촌경제연구원 | - |
dc.title | OECD, 식품경제에 관한 논의동향 | - |
dc.type | KREI 논문 | - |
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