DC Field Value Language
dc.contributor.author최지현-
dc.contributor.other이계임-
dc.contributor.other김성우-
dc.contributor.other이동소-
dc.contributor.other차원규-
dc.contributor.other황영모-
dc.contributor.other(주)삼우-
dc.date.accessioned2018-11-15T09:56:57Z-
dc.date.available2018-11-15T09:56:57Z-
dc.date.issued2014-01-30-
dc.identifier.otherC2014-06-1-
dc.identifier.urihttp://repository.krei.re.kr/handle/2018.oak/21088-
dc.publisher한국농촌경제연구원-
dc.title식생활교육문화연구센터 건립 타당성 조사 및 기본구상 연구 :요약보고서-
dc.title.alternativeFeasibility Study Commissioned for Establishing Research Center for Dietary Education and Culture and Establishing Master Plan-
dc.typeKREI 보고서-
dc.contributor.alternativeNameChoi, Jihyeon-
dc.contributor.alternativeNameLee, Kyeiim-
dc.contributor.alternativeNameKim, Seonwoong-
dc.contributor.alternativeNameLee, Dongso-
dc.embargo.terms9999-12-31-
dc.embargo.liftdate9999-12-31-
dc.relation.isPartOf식생활교육문화연구센터 건립 타당성조사 및 기본구상 연구-
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연구보고서 > 수탁보고서 (C)
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