| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 허길행 | - |
| dc.date.accessioned | 2018-11-15T08:28:30Z | - |
| dc.date.available | 2018-11-15T08:28:30Z | - |
| dc.date.issued | 2000-05 | - |
| dc.identifier.other | JRD22-2-01 | - |
| dc.identifier.uri | http://repository.krei.re.kr/handle/2018.oak/15911 | - |
| dc.description.tableofcontents | Ⅰ. Introduction Ⅱ. Overview of Produce Marketing III. Present Status and Bottlenecks Ⅳ. Suggestions for Improving Produce Marketing at Producing Areas Ⅴ. Summary and Conclusion | - |
| dc.publisher | KREI | - |
| dc.title | Marketing Improvement of Fruits and Vegetables at Producing Areas of Korea | - |
| dc.title.alternative | Marketing Improvement of Fruits and Vegetables at Producing Areas of Korea | - |
| dc.type | KREI 논문 | - |
| dc.contributor.alternativeName | Huh, Gillhaeng | - |
- Appears in Collections:
- 학술지 논문 > 농촌경제 / JRD
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