중국 채소산업의 실태와 전망

영문 제목
China's Vegetable Industry : Situations and Prospects
저자
김병률김연중
출판년도
2001-09
목차
1. 머리말2. 중국의 채소 생산 및 유통정책3. 중국의 새소 샌산·유통 현황과 전망4. 중국의 채소 수출입과 한·중 채소 교역 현황5. 결 론
China's vegetable industry has grown up rapidly due to expanding farmer'sproduction responsibility since "reform and liberalization" policy in 1978leaded to public and foreign private investments on vegetable seed andproduction facilities. Low laber costs, diverse climate, and geographicalproximity make China export vegetables mainly to Japan and Korea.China's entry into the WTO in the near future entails stronger export-drivingpolicies for China's vegetable industry. it is critical to Korea vegetableindustry that improved tariff system, continued and strict monitoring ofcountry-to-origin labeling and phytosanitary system, as well as reduction inproduction cost and high-quality vegetable production to increase Koreavegetable's competitiveness in foreign markets.
발행처
KREI
발간물 유형
KREI 논문
URI
http://repository.krei.re.kr/handle/2018.oak/17196
Appears in Collections:
학술지 논문 > 농촌경제 / JRD
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