우리나라 녹차산업의 경쟁력 제고방안
- 영문 제목
- Directions for Strengthening Competitiveness of Green-tea Industry
- 저자
- 박문호
- 출판년도
- 2003-04
- 목차
- Abstract
Korean green tea industry is getting a lot of attention
as a growing industry among agricultural sectors since consumers have perceived
green tea as a healthy food. However, there is concern that the domestic market
of green tea would be eroded by imported tea products as tariff rates applied to
imported tea products are reduced as a result of the ongoing WTO/DDA negotiation
In this context, this study analyzes the situation of both the domestic and
the foreign green tea industries and suggests programs to improve the
international competitiveness of the domestic green tea industry copying with
import liberalization, as well.
목 차
1. 머리말
2. 국내 녹차산업의 산업적 위치와 경쟁력 조건
3. 국내 녹차산업의 실태와
문제점
4. 일본의 녹차산업 동향과 시사점
5. 맺음말: 녹차산업 경쟁력 제고방안
Abstract
Korean green tea industry is getting a lot of attention
as a growing industry among agricultural sectors since consumers have perceived
green tea as a healthy food. However, there is concern that the domestic market
of green tea would be eroded by imported tea products as tariff rates applied to
imported tea products are reduced as a result of the ongoing WTO/DDA negotiation
In this context, this study analyzes the situation of both the domestic and
the foreign green tea industries and suggests programs to improve the
international competitiveness of the domestic green tea industry copying with
import liberalization, as well.
- 발행처
- KREI
- 발간물 유형
- KREI 논문
- Appears in Collections:
- 학술지 논문 > 농촌경제 / JRD
- Files in This Item:
- 우리나라 녹차산업의 경쟁력 제고방안.pdf (1.39 MB) Download
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