Korea Rural Economic Institue

도축장 HACCP 제도 도입의 편익 분석

영문 제목
An Estimation of HACCP Benefit for Slaughter
저자
이계임;  최지현
출판년도
2002-07-12
목차
1. 서론
2. 편익추정방법의 비교

Cost of illness(COI) and consumer's willingness to pay(WTP) approaches were
applied to estimate HACCP benefits for slaughter house, respectively. The
results showed that COI estimates ranged between 217∼378 billion Won while WTP
estimates ranged 14,160∼28,320 billion Won. Huge differences between two
estimates resulted from different assumptions for two approaches.
Based on benefit-cost analysis on HACCP for slaughter house, it is expected
that HACCP program bring net benefits to slaughter house. In the future,
benefit-cost analysis on HACCP could be improved by using better data on prices
and costs.
발행처
KREI
발간물 유형
KREI 논문
보고서 번호
RE25-2-06
URI
http://repository.krei.re.kr/handle/2018.oak/17219
Appears in Collections:
학술지 논문 > 농촌경제 / JRD
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