DC Field | Value | Language |
---|---|---|
dc.contributor.author | 안병일 | - |
dc.contributor.other | 김정호 | - |
dc.date.accessioned | 2018-11-15T08:39:32Z | - |
dc.date.available | 2018-11-15T08:39:32Z | - |
dc.date.issued | 2002-10-31 | - |
dc.identifier.other | RE25-3-2 | - |
dc.identifier.uri | http://repository.krei.re.kr/handle/2018.oak/17223 | - |
dc.description.tableofcontents | reaAbstractThis study is aimed to find riskfactors in vegetable farming and to analyze framers' attitudes towardrisks.Results show that Korean farmers consider price, management andproduction risks as more serious problems than institution and policy risks andmost farmers' attitudes toward price and production risks are risk-averse. Inthe vegetable farming, farmers' risk averse coefficients are estimated as0.9498×10-5∼ 0.8503×10-5 and 0.2052×10-5 according to estimation methods, whilerisk premiums are estimated as 189 thousand won∼158 thousand won per 100 pyong.Average profits of planted vegetables, managing acreage and farmer's age arepositively related to risk-averse coefficients but farmers total income andannual profit variations of planted vegetables are negatively related torisk-averse coefficients.1. 머리말2. 채소경영의 위험요소 및 위험회피 의향3. 채소농가의 위험회피 계수 추정4. 채소농가의 위험대응 실태5. 요약 및 결론 | - |
dc.description.tableofcontents | reaAbstractThis study is aimed to find risk factors in vegetable farming and toanalyze framers' attitudes toward risks.Results show that Korean farmersconsider price, management and production risks as more serious problems thaninstitution and policy risks and most farmers' attitudes toward price andproduction risks are risk-averse. In the vegetable farming, farmers' risk aversecoefficients are estimated as 0.9498×10-5∼ 0.8503×10-5 and 0.2052×10-5 accordingto estimation methods, while risk premiums are estimated as 189 thousand won∼158thousand won per 100 pyong. Average profits of planted vegetables, managingacreage and farmer's age are positively related to risk-averse coefficients butfarmers total income and annual profit variations of planted vegetables arenegatively related to risk-averse coefficients | - |
dc.publisher | KREI | - |
dc.title | 채소농가의 위험회피 태도 분석 | - |
dc.title.alternative | An Analysis of Risk-averse Attitudes of Vegetables Farmers in Korea | - |
dc.type | KREI 논문 | - |
dc.contributor.alternativeName | Ahn, Byungil | - |
dc.contributor.alternativeName | Kim, Jeongho | - |
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