Assessment of Food Supply in North Korea
- 영문 제목
- Assessment of Food Supply in North Korea
- 출판년도
- 2000-05
- 목차
- I. Introduction
II. Current Status of Food Supply and Demand in North Korea
III. Factors Affecting Food Shortage
IV. Prospect of Food Production and Consumption in North Korea
V. Conclusions
- 발행처
- KREI
- 발간물 유형
- KREI 논문
- 보고서 번호
- JRD22-2-03
- Appears in Collections:
- 학술지 논문 > 농촌경제 / JRD
- Files in This Item
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Assessment of Food Supply in North Korea.pdf
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